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Thread: winner of cooking comp feb 2012

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    Default winner of cooking comp feb 2012



    iss bar ki winner hai

    *Anaya*


    in ki sharnig y hai




    2273955494 8a255942f0 - winner of cooking comp feb 2012
    Chinese Stir-Fried Noodles
    1 16oz package of egg noodles fresh or dried
    1 lb protein (chicken, beef, tofu, or shrimp) cut into strips (don't need to cut the shrimp)
    I used about 2 cups of cut into sticks
    Your choice of vegetables cut into strips or julienne and you can use however much you feel like
    (Carrots, celery, snow peas, celery, baby bok choy, etc.)
    I used 2 carrots (julienned) and 8oz. mushrooms (because I was a little short on veggies)
    4 green onions, sliced in half lengthwise then cut into 2 inch lengths
    3 - 4 Tbsp vegetable oil
    3 slices ginger
    3 cloves garlic, sliced thinly
    2 Tbsp oyster sauce (more if needed)
    1 Tbsp soy sauce
    1/2 tsp sugar

    Marinade for stir-fried meat
    2 Tbsp soy sauce
    2 Tbsp rice wine
    1/2 tsp sugar
    1 Tbsp corn starch
    1/4 tsp white pepper

    If you're starting with raw meat (chicken, beef, shrimp), use mix the strips of meat with the marinade until all the pieces are all coated. Set aside for 10 - 15 minutes.

    Bring a pot of water to a boil and cook the noodles according to package intructions. Stop cooking the noodles when there's still a good chew. Drain, rinse in cold water, drain again, and set aside.

    Now cook your protein. Heat a tablespoon of oil over high heat in a wok or skillet. First add the ginger slices and let it perfume the oil. Add the meat and stir fry until it's almost cooked through. We'll finish cooking it with the veggies. Remove to a bowl and set aside.

    In the cleared pan, heat about 2 teaspoons to 1 tablespoon of oil (depends on how much veggies you have) over medium high heat and stir fry the green onions, garlic, and the vegetables you're using. Season with a little salt, and stir fry until the vegetables are cooked but still crisp/crunchy and definitely not mushy. This shouldn't take too long. At this point, add the meat from step 1 back in to finish cooking with the veggies OR add your chopped precooked meat to heat through. Set aside in a bowl.

    In the cleared skillet heat 2 tablespoons of oil over medium high heat and add your noodles. Toss them around, get them well coated in the oil, and break up any clumps. If it's too sticky and clumpy, go ahead and add more oil. Pan fry the noodles, stirring and flipping them frequently until some of the noodles get a nice a crunchy golden brown exterior. Then season with the oyster sauce, soy sauce, and sugar. Toss the noodles freuqntly and make sure everything is evenly coated with the sauce. Taste and see if it needs additional seasoning. You may wish to add more oyster sauce, soy sauce, salt, or sugar. When the noodles are seasoned to your liking, add the proteins and vegetables and any liquid that may have accumulated in the bowl back into the skillet, toss until everything is evenly distributed into the noodles.
    Last edited by tanhae; 22-02-2012 at 08:32 PM.
    [IMG]
    kaname and Yuuki - winner of cooking comp feb 2012
    [/IMG]

  2. #2
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    Default Re: winner of cooking comp feb 2012

    [IMG]
    kaname and Yuuki - winner of cooking comp feb 2012
    [/IMG]

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    Default Re: winner of cooking comp feb 2012

    2112kjd - winner of cooking comp feb 2012

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    Default Re: winner of cooking comp feb 2012

    walaikumusalam
    hun bana k khila v do *Anaya*


    eq2hdk - winner of cooking comp feb 2012

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    Default Re: winner of cooking comp feb 2012


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    Default Re: winner of cooking comp feb 2012

    cngratz
    Alhamdullilah

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    Default Re: winner of cooking comp feb 2012

    congratulations 012 - winner of cooking comp feb 2012

    ...I Know Its Immature And Childish...
    683162ioxu4lzjfk - winner of cooking comp feb 2012...But I want A Fairytale ending...683162ioxu4lzjfk - winner of cooking comp feb 2012

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    Default Re: winner of cooking comp feb 2012

    oxvuc9z43q6a1u9d9uph - winner of cooking comp feb 2012



    3297731y763i7owcz zps9ed156a3 - winner of cooking comp feb 2012

    MAY OUR COUNTRY PROGRESS IN EVERYWHERE AND IN EVERYTHING SO THAT THE WHOLE WORLD SHOULD HAVE PROUD ON US
    PAKISTAN ZINDABAD











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    Default Re: winner of cooking comp feb 2012

    congrats 10 - winner of cooking comp feb 2012

  10. #10
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    Default Re: winner of cooking comp feb 2012

    635859sf42yme6au - winner of cooking comp feb 2012
    1383466 1388375978065877 814058537 n zpsc25ba847 - winner of cooking comp feb 2012

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