Page 1 of 2 12 LastLast
Results 1 to 10 of 12

Thread: Winner Cooking Comp June 2014

  1. #1
    Join Date
    Apr 2010
    Location
    k, s, a
    Posts
    14,631
    Mentioned
    215 Post(s)
    Tagged
    10286 Thread(s)
    Thanked
    84
    Rep Power
    1503265

    present Winner Cooking Comp June 2014



    graphics floaties 325875 - Winner Cooking Comp June 2014graphics floaties 325875 - Winner Cooking Comp June 2014graphics floaties 325875 - Winner Cooking Comp June 2014graphics floaties 325875 - Winner Cooking Comp June 2014graphics floaties 325875 - Winner Cooking Comp June 2014graphics floaties 325875 - Winner Cooking Comp June 2014graphics floaties 325875 - Winner Cooking Comp June 2014graphics floaties 325875 - Winner Cooking Comp June 2014graphics floaties 325875 - Winner Cooking Comp June 2014graphics floaties 325875 - Winner Cooking Comp June 2014graphics floaties 325875 - Winner Cooking Comp June 2014



    Cooking comp June ki Winner hian

    @
    °Têhrêêr°;

    congratulations1gif - Winner Cooking Comp June 2014

    yeh rahi in ki Sharing

    Tehreer



    Falooda Recipe
    Homemade falooda recipe 3 - Winner Cooking Comp June 2014

    Prep time
    30 mins

    Cook time
    10 mins

    Total time
    40 mins







    Ingredients
    Basil seeds – 2 teaspoons
    Milk – 1½ cups
    Sugar – 2 tablespoons
    Falooda Sev – handful
    Rose Syrup – 2 tablespoons
    Ice cream – 2 scoops
    Pistachios – few, chopped for garnishing
    Rose petals – few, for garnishing (optional)
    Instructions
    Soak basil seeds in the water for at least 30 minutes. After 30 minutes drain them.
    Meanwhile take and sugar in the pan. Let it come to a boil on medium heat. And then lower the heat and let it simmer for 2-3 minutes. Then chill it in the refrigerator.
    Make the falooda sev as per package instruction. How I did – take some water in a pan, let it come to a rolling boil. Add falooda sev, let it cook for 4-5 minutes. Drain it and rinse it with cold water immediately to stop further cooking. using kitchen scissors, cut them into approx 1 inch pieces, so it will easier to eat later.
    Now everything is ready, soaked basil seeds, chilled milk and sev. Let’s assemble the falooda.
    Take two glasses. Add basil seeds to it.
    Then on top add cooked falooda sev.
    Then add 1 tablespoon of rose syrup in each glass.
    Pour the milk in it. Some basil seeds will float on top.
    Then add a scoop of ice cream.
    Garnish it with chopped pistachios and rose petals.
    Serve immediately.
    Additional Info
    Taste – Sweet, cooling with rose flavors


    Shelf life – must be served immediately. But you can prepare different elements (like soaking basil seeds, boiling milk, cooking sev) ahead of time. Keep it refrigerated and assemble right before serving.

    3253189romz9wwaad - Winner Cooking Comp June 2014

    graphics floaties 325875 - Winner Cooking Comp June 2014graphics floaties 325875 - Winner Cooking Comp June 2014graphics floaties 325875 - Winner Cooking Comp June 2014graphics floaties 325875 - Winner Cooking Comp June 2014graphics floaties 325875 - Winner Cooking Comp June 2014graphics floaties 325875 - Winner Cooking Comp June 2014graphics floaties 325875 - Winner Cooking Comp June 2014graphics floaties 325875 - Winner Cooking Comp June 2014graphics floaties 325875 - Winner Cooking Comp June 2014graphics floaties 325875 - Winner Cooking Comp June 2014graphics floaties 325875 - Winner Cooking Comp June 2014graphics floaties 325875 - Winner Cooking Comp June 2014

  2. #2
    °Têhrêêr°'s Avatar
    °Têhrêêr° is offline .·★ ƒяɨ€ɲď ๏ƒ ɲąţµя€ ★.·´
    Join Date
    May 2014
    Location
    ●♥forest♥●
    Age
    24
    Posts
    3,439
    Mentioned
    15 Post(s)
    Tagged
    1546 Thread(s)
    Thanked
    2
    Rep Power
    7

    Default

    Walaikum slaam, bohat bht shukriyaa is zarra nawazi ka




    3253189romz9wwaad - Winner Cooking Comp June 2014

    graphics floaties 325875 - Winner Cooking Comp June 2014graphics floaties 325875 - Winner Cooking Comp June 2014graphics floaties 325875 - Winner Cooking Comp June 2014graphics floaties 325875 - Winner Cooking Comp June 2014graphics floaties 325875 - Winner Cooking Comp June 2014graphics floaties 325875 - Winner Cooking Comp June 2014graphics floaties 325875 - Winner Cooking Comp June 2014graphics floaties 325875 - Winner Cooking Comp June 2014graphics floaties 325875 - Winner Cooking Comp June 2014graphics floaties 325875 - Winner Cooking Comp June 2014graphics floaties 325875 - Winner Cooking Comp June 2014graphics floaties 325875 - Winner Cooking Comp June 2014 tEHREER
    Last edited by °Têhrêêr°; 28-06-2014 at 07:55 PM.
    I aM sTrOnG bEaCaUsE I DePeNdS oN AllAh

  3. #3
    Join Date
    Jan 2014
    Location
    Lahore.Pakistan
    Posts
    677
    Mentioned
    42 Post(s)
    Tagged
    1823 Thread(s)
    Thanked
    0
    Rep Power
    221345

    Default

    congratulations 4582 - Winner Cooking Comp June 2014
    f1mo82 - Winner Cooking Comp June 2014

  4. #4
    *jamshed*'s Avatar
    *jamshed* is offline کچھ یادیں ،کچھ باتیں
    Join Date
    Oct 2010
    Location
    every heart
    Posts
    14,586
    Mentioned
    138 Post(s)
    Tagged
    8346 Thread(s)
    Thanked
    4
    Rep Power
    21474858

    Default

    congratulations 1929 - Winner Cooking Comp June 2014
    کہاں اتنی سزائیں تھیں بھلا اس زندگانی میں
    ہزاروں گھر ہوئے روشن جو میرا دل جلا محسنؔ


  5. #5
    Join Date
    Mar 2010
    Location
    ممہ کہ دل میں
    Posts
    40,298
    Mentioned
    32 Post(s)
    Tagged
    4710 Thread(s)
    Thanked
    4
    Rep Power
    21474884

    Default

    congratulations 4582 - Winner Cooking Comp June 2014

  6. #6
    °Têhrêêr°'s Avatar
    °Têhrêêr° is offline .·★ ƒяɨ€ɲď ๏ƒ ɲąţµя€ ★.·´
    Join Date
    May 2014
    Location
    ●♥forest♥●
    Age
    24
    Posts
    3,439
    Mentioned
    15 Post(s)
    Tagged
    1546 Thread(s)
    Thanked
    2
    Rep Power
    7

    Default

    Quote Originally Posted by Amna Rani View Post
    congratulations 4582 - Winner Cooking Comp June 2014
    Thanksss amnaa sis
    I aM sTrOnG bEaCaUsE I DePeNdS oN AllAh

  7. #7
    °Têhrêêr°'s Avatar
    °Têhrêêr° is offline .·★ ƒяɨ€ɲď ๏ƒ ɲąţµя€ ★.·´
    Join Date
    May 2014
    Location
    ●♥forest♥●
    Age
    24
    Posts
    3,439
    Mentioned
    15 Post(s)
    Tagged
    1546 Thread(s)
    Thanked
    2
    Rep Power
    7

    Default

    Quote Originally Posted by *jamshed* View Post
    congratulations 1929 - Winner Cooking Comp June 2014
    Bht bht shukeiyaaaa
    I aM sTrOnG bEaCaUsE I DePeNdS oN AllAh

  8. #8
    °Têhrêêr°'s Avatar
    °Têhrêêr° is offline .·★ ƒяɨ€ɲď ๏ƒ ɲąţµя€ ★.·´
    Join Date
    May 2014
    Location
    ●♥forest♥●
    Age
    24
    Posts
    3,439
    Mentioned
    15 Post(s)
    Tagged
    1546 Thread(s)
    Thanked
    2
    Rep Power
    7

    Default

    Quote Originally Posted by *resham* View Post
    congratulations 4582 - Winner Cooking Comp June 2014
    Thank you rash am sis
    I aM sTrOnG bEaCaUsE I DePeNdS oN AllAh

  9. #9
    Join Date
    Oct 2013
    Location
    Limits
    Posts
    5,975
    Mentioned
    667 Post(s)
    Tagged
    5699 Thread(s)
    Thanked
    544
    Rep Power
    1509699

    Default

    congratulations 7298 - Winner Cooking Comp June 2014

    animals1 - Winner Cooking Comp June 2014

  10. #10
    Join Date
    Feb 2009
    Location
    City Of Light
    Posts
    26,767
    Mentioned
    144 Post(s)
    Tagged
    10310 Thread(s)
    Thanked
    5
    Rep Power
    21474871

    Default

    3253189romz9wwaad - Winner Cooking Comp June 2014



    3297731y763i7owcz zps9ed156a3 - Winner Cooking Comp June 2014

    MAY OUR COUNTRY PROGRESS IN EVERYWHERE AND IN EVERYTHING SO THAT THE WHOLE WORLD SHOULD HAVE PROUD ON US
    PAKISTAN ZINDABAD











Page 1 of 2 12 LastLast

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts
  •