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Thread: Recipe of the day 21 May 09

  1. #1
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    Default Recipe of the day 21 May 09

    Kalakand

    Ingredients


    • 1/2 kg oz. Sweetened Condensed Milk
    • 1 gallon Whole Milk
    • 1/4 cup White Vinegar
    • 2 tsp Clarified butter
    • Ground Cardamom
    • Few strands of Saffaron
    Method
    • Bring milk to a boil.
    • Add white vinegar to it to split milk and make paneer.
    • Take out water from paneer by putting it in clean cloth for 5 min..
    • Then mash paneer with your hands.
    • In a skillet at medium heat, add clarified butter and mashed paneer.
    • Stir it properly till water evaporates, it will take approx. 10 min..
    • Add sweetened condensed milk to it. Continue stirring till excess water evaporates. It should have medium soft consistency.
    • Remove it from heat and add to it saffron and cardamom.
    • Spread the hot mixture in a greased plate. Let it cool.
    • Cut it in desired shapes.

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    2m4ccw6 - Recipe of the day 21 May 09

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  2. #2
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    Default Re: Kalakand

    Main un sheesha garahon se pochta hon
    K toota dil bhi jorra hai kisi ney



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