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Thread: Shami Kabab

  1. #1
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    Default Shami Kabab

    shamikabab11ex5 - Shami Kabab

    ingredientszf9 - Shami Kabab
    1 kilogram Beef
    1 cup Gram Lentils
    tsp. Cumin Seeds (Sufaid Zeera)
    10 Red Chilli Pods (Saabut Lal Mirch)
    4 Black Cardamoms (Bari Kaali Ilaichi)
    12 Black Peppercorns (Kaali Mirch)
    12 cloves of Garlic (Lehsan)
    1" piece of Cinnamon Stick (Dal Cheeni)
    1 small piece of Ginger Root (Adrak)
    tsp. Coriander Seeds (Saabut Dhania)
    1 tbsp. Plain Yogurt
    1 Egg (beaten)
    Salt (to taste)
    Dalda Oil or any Cooking Oil (as needed - for frying)
    ingredientsforfillingdm1 - Shami Kabab

    1 bunch of Fresh Coriander Leaves (Hara Dhania) (finely chopped)
    1 small piece of Ginger Root (Adrak) (finely chopped)
    1 bunch of Fresh Mint (Podina) (finely chopped)
    1 large Onion (finely chopped)

    directionsxa0 - Shami Kabab
    1- Pour 5 cups of water in a pan, add beef, washed lentils, all of the dry spices,
    plain yogurt, ginger, and garlic. Boil mixture on medium heat until the meat becomes tender.
    Remove from heat. Let it cool.
    2- Meanwhile prepare the stuffing. Mix all of the chopped ingredients,
    onion, ginger, coriander leaves, and mint leaves together.
    3- Grind beef mixture in a food processor.
    Pour in the beaten egg and knead well.
    4- Break off 1 tablespoon of the mince paste,
    wet your palm and place it in the center of your palm. Shape it into a smooth ball.
    Indent the center with your thumb and press a little of the stuffing mixture into this.
    Fold the sides over carefully and reshape into a smooth half flat round shape.
    5- Repeat this with the remaining mince.
    Heat a heavy based frying pan and add just enough oil to cover the surface.
    Add 3 to 4 kababs at a time and fry on low heat to a crisp golden color on both sides.

  2. #2
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    Default Re: Shami Kabab

    wow..!! yummy!
    thnx for sharing
    ranisrequest - Shami Kabab

  3. #3
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    Default Re: Shami Kabab

    wooow gr8

    meri ammi b bhot ache banati hain

    par is se zara diff tarika hota hai unka

    anyways thanks for sharing

  4. #4
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    Default Re: Shami Kabab

    tnx 4 sharing

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