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Thread: Besan Ki Roti/ Paratha

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    Default Besan Ki Roti/ Paratha

    naz api mil gayi besan ki roti ki recipe



    ingredients - Besan Ki Roti/ Paratha

    star - Besan Ki Roti/ Paratha1\2 kg basin (gram flour)

    star - Besan Ki Roti/ Paratha1\2 kg whole wheat flour

    star - Besan Ki Roti/ Paratha1\2 cup oil

    star - Besan Ki Roti/ Paratha2 teaspoon salt

    star - Besan Ki Roti/ Paratha2-3 teaspoon chilli powder

    star - Besan Ki Roti/ Paratha6 whole red chili

    star - Besan Ki Roti/ Paratha1\2 cup coriander leaves, chopped

    star - Besan Ki Roti/ Paratha4 green chilies fine chopped

    star - Besan Ki Roti/ Paratha3 tablespoon dried pomegranate seeds, crushed

    star - Besan Ki Roti/ Paratha2 teaspoon cumin seeds, zeera

    star - Besan Ki Roti/ Paratha2 tablespoon coriander seeds

    star - Besan Ki Roti/ Paratha2 medium onion, finely chopped

    star - Besan Ki Roti/ Parathaoil for frying.


    directions - Besan Ki Roti/ Paratha



    rice rec arr - Besan Ki Roti/ ParathaPut all dry ingredients in a large bowl and mix well. Make a slight well in the centre and add oil. Using finger tips, mix it into the flour. Add water a little at a time and knead into a soft pliable dough. Knead it thoroughly for several minutes until smooth. Cover with a damp cloth and leave to rest for at least 30 minutes.

    rice rec arr - Besan Ki Roti/ ParathaDivide the dough into 12 equal parts. Roll each into a smooth ball. Then roll each ball into a round of about 6 inches.

    rice rec arr - Besan Ki Roti/ ParathaHeat up a tava, heavy frying pan or a griddle. Test the heat by sprinkling a little dry flour on the surface. The temperature is correct when the flour burns immediately. Wipe out the surface with kitchen paper.


    rice rec arr - Besan Ki Roti/ ParathaCarefully place the round of dough on hot tava. Allow to cook for a minute then turn it over. Smaer a little ghee on the top and then turn it over after a minute. The top side now will have small brown spots. Smear a little ghee on the top and on the surface of tava along the edges of roti. Turn it over again and repeat the process of smearing oil until the both sides are cooked and crisp.


    rice rec arr - Besan Ki Roti/ ParathaRemove from pan, smear with ghee and serve at once. Repeat with remaining dough. Did you tried our Bajray Ki Roti

    rice rec arr - Besan Ki Roti/ ParathaServe with yogurt or Raita



    Serves 6 people - Serve Hot
    Preparation Time: 30 minutes
    Cooking Time: 30 minutes



    besan roti - Besan Ki Roti/ Paratha
    ranisrequest - Besan Ki Roti/ Paratha

  2. #2
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    Default Re: Besan Ki Roti/ Paratha

    ummmm main ne aik dafa khai hai bohat mazy ki hoti hai
    2vtnog9 - Besan Ki Roti/ Paratha


    ye subha subha mout si, ye shaam shaam zindagi
    634950t7vde8eg7v - Besan Ki Roti/ Paratha

  3. #3
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    Default Re: Besan Ki Roti/ Paratha

    thnx

    mein nay b aisay he suna hai mager kabhi khayi nahi hein abhi
    ranisrequest - Besan Ki Roti/ Paratha

  4. #4
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    Default Re: Besan Ki Roti/ Paratha

    haan jee bhot he maze ki hoti hai hum tu bhot khatey hian yaar banao na tum log bhi dekho kah ker ku nahi khaye sath main achar
    صرف آواز نہیں ، لفظ بھی مقفل ہیں مرے

    سوچ میں ہوں کہ اب تجھ کو پکاروں کیسے

  5. #5
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    Default Re: Besan Ki Roti/ Paratha

    wow, kal try karoon gi
    phir bataoon gi k kesi lagi hai
    ranisrequest - Besan Ki Roti/ Paratha

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