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Thread: cooking comp 4 december 2010

  1. #1
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    Default cooking comp 4 december 2010



    iss bar ap sab ko
    Fish
    ki recipes share karni hai

    rules

    21 dec.last date hai phir koi sharing accept nahi ki jaye gi

    same sharing bhi accept nahi ki jaye gii

    ek member ek hi bar apni dish share kar sakta hai

    edit ki hui sharing bhi accept nahi ki jaye gi
    Last edited by tanhae; 01-12-2010 at 07:32 AM.

  2. #2
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    Default Re: cooking comp 4 december 2010

    I Love
    main tu jala ker khati hon bilkul kharak karke or sath main agar chawal hon tu yummmmmmmy

    fishfry - cooking comp 4 december 2010

    313 - cooking comp 4 december 2010
    Last edited by tanhae; 20-12-2010 at 11:26 AM.

  3. #3
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    Default Re: cooking comp 4 december 2010

    Lemon ,Herb & Parmesan Crusted Fish


    2448 MEDIUM - cooking comp 4 december 2010

    Method:

    1. Mix the breadcrumbs with the grated lemon zest, grated Parmesan, chopped parsley, salt and pepper.
    2. Season the 4 skinless fish fillets. Pan fry in a little oil for 2-3 minutes until just tender. Turn over and sprinkle with the crumb mixture. Brown in the pan under a hot preheated grill for 2-3 minutes. Add the butter to the pan with the juice of 1 lemon. Melt around the fish and serve.
    ***************************

    Last edited by tanhae; 20-12-2010 at 11:33 AM.

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    Default Re: cooking comp 4 december 2010

    Recipe of Fish Curry Wid Garlic

    84fishcurry - cooking comp 4 december 2010

    Ingredient Name Unit Quantity

    chilli powder

    tbsp
    1
    coriander seeds
    tbsp
    1
    cumin seeds
    tbsp
    1
    finely chopped garlic
    tbsp
    2
    fish pieces
    lbs
    2
    oil
    tbsp
    4
    onion chopped
    number
    1
    red chillies crushed
    number
    6
    salt
    to taste

    sugar
    tsp
    1
    turmeric powder
    tsp
    1/2
    vinegar
    tbsp
    1 1/2



    Direction
    Dry the clean fish pieces with a kitchen towel.
    Roast together coriander and cumin seeds in a tawa.

    Pound or grind together corinader , cumin seeds.

    Heat the oil and add the chopped onions and red chillies.Fry till the onions are browned.

    Then add the garlic , cumin-coriander powder , chilli and turmeric powders and stir fry for 4-5 minutes.
    Add sugar,salt,vinegar and slow cook for another couple of minutes.

    Now add the fish pieces to the pan and cook for about 3-4 minutes on one side.Then turn the fish pieces and cook the other side for about 2-3 minutes.Cook on low heat...



    Last edited by tanhae; 20-12-2010 at 11:37 AM.

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    Default Re: cooking comp 4 december 2010

    Tandoori Fish Recipe


    tandoori20fish - cooking comp 4 december 2010

    Ingredients

    * 2 lbs of any white fish fillets (cut into 2-3-inch pieces)
    * 1 tbsp chopped fresh ginger
    * 4 cloves garlic
    * 1/3 cup vinegar
    * Salt To Taste
    * 1 tbsp ground coriander seeds
    * 1 tbsp ground cumin seeds
    * 1 tsp ground cayenne pepper
    * 1/2 cup vegetable oil

    Method

    1. Blend together ginger, garlic, vinegar, salt, coriander, cumin, cayenne and oil in the blender to form a fine paste.
    2. Marinate the fish pieces into the paste for about 4 hours in the refrigerator.
    3. Pre-heat the oven on maximum heat at broil.
    4. Cover the oven tray with foil to avoid mess.
    5. Place the marinated fish pieces on the tray and broil for about 8-10 minutes.
    6. Turn over and broil for about 8 minutes again.
    7. Keep a constant check. Broiling time may vary depending on the thickness of fish pieces.
    8. Serve the tandoori fish hot with your favorite chutney.
    9. Enjoy!
    Last edited by tanhae; 20-12-2010 at 11:38 AM.

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    Default Re: cooking comp 4 december 2010

    Fish shashlik with corn rice Urdu recipe 590x902 - cooking comp 4 december 2010
    Last edited by tanhae; 20-12-2010 at 11:39 AM.

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    Default Re: cooking comp 4 december 2010

    fish masala recipe in urdu - cooking comp 4 december 2010
    Last edited by tanhae; 20-12-2010 at 11:40 AM.

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    Default Re: cooking comp 4 december 2010

    , v yummy

  9. #9
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    Default Re: cooking comp 4 december 2010

    hmmmm yummy i love fish par sare maze ki recipes tu hogai

  10. #10
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    Default Re: cooking comp 4 december 2010

    achaar fish 575x938 - cooking comp 4 december 2010

    Last edited by tanhae; 20-12-2010 at 11:40 AM.

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